FIERA MILANO 29 MAGGIO - 1 GIUGNO 2018
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DSM FOOD SPECIALTIES

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2021-07-30 - Aggiornamento dell'azienda DSM FOOD SPECIALTIES

DSM FOOD SPECIALTIES: We were very pleased that during this week’s United Nations Food Systems Pre-Summit our Co-CEO Geraldine Matchett took part in a discussion on the need for a new kind of economics – one that accounts for the true value of food – in order to radically change decision-making at all levels, for consumers, businesses, investors and policy-makers. Truly transparent and comparable measurement on carbon and other emissions, for example, could help redirect investments and purchasing decisions so that the most sustainable food production practices prevail. At DSM we already use an internal price on carbon to make low-carbon decisions. Many thanks too to Shalini Unnikrishnan of Boston Consulting Group (BCG) for leading the session, the World Business Council for Sustainable Development for organizing it and speakers Petra Laux at Syngenta Foundation for Sustainable Agriculture , Guillermo Castilleja from the Global Alliance for the Future of Food and Patrick Holden at the Sustainable Food Trust for sharing their perspectives. Watch the session here: https://fal.cn/3h6Pf #UNFSS2021 #FoodSystems #SustainableFarming #SustainableAgriculture #WeMakeItPossible